Monday, August 15, 2011
OH... Back to SCHOOL.
Monday, August 8, 2011
Meal Planning... Do you do it?
Plus, its so nice to wake up and already know what you will be having for dinner- with no grocery pit stops on the agenda. :)
I first dig through my cookbooks, or browse for recipes online. A few sites I love...
www.allrecipes.com
www.kraftfoods.com
www.delish.com
www.realsimple.com
I pick 6 recipes that I know my husband and I will both like, then compile a list of ingredients minus the items I already have. I add in a few snack items, breakfast stuff, lunch stuff, toiletry stuff... and I'm off to the grocery store.
Couponing prior would be wonderful as well... but I just haven't found time to clip or search. Maybe someday!
I then post up a little list on the fridge so the hubby knows whats up, and I'm done.
I get to come home, have everything I need to prepare dinner, make dinner, and enjoy it with my man!
[from: Google images]
CIAO luvs.
Sunday, August 7, 2011
mmmMMmmm Fruit Pizza
Over the weekend I made one of my favorite summer recipes….
Fruit Pizza.
This recipe is always a hit…
I should warn you though… if you make it, you need to get rid of it ASAP. It is ridiculously addicting, one piece leads to two and two to three …. etc.
So lets get to the recipe! If you know me, you know I like easy stuff. (that sounds bad huh? ha!) … this recipe is no exception. It’s so darn easy!
Ingredients:
2 Rolls of sugar cookie dough
2 12oz. Packages of whipped cream cheese
About a cup of powdered sugar
3/4 cups of strawberries, sliced
1 Kiwi, sliced and halved
1 Peach, sliced
1/2 cup of blueberries
Preheat your oven at 350. Roll out 1 1/2 packages of sugar cookie dough onto a 15in. pizza pan [You may do a 12in. with about 1 roll of cookie dough]. Bake for 20-25 minutes or until golden. Let cool for about 20 minutes.
Your giant cookie should come out looking similar to this.
While your giant cookie cools, mix the cream cheese and powdered sugar together. I normally use about a cup of powdered sugar, but you wish to make the “pizza sauce” sweeter, add a bit more.
Once the cookie has cooled, slather on the sauce.
Then add the fruit. You may use any kind of fruit you please. Sometimes I throw in halved raspberries and mandarin oranges in place of the peaches.
Chill for 30min. to and hour and ENJOY!
I don’t like to waste, so with the remaining cookie dough I made mini fruit pizzas… these went to the neighbors! [Cooking time changes to about 10min. 4 these.]
Hope you all had a wonderful weekend!! :)
CIAO
Friday, August 5, 2011
Finding Joy in Simple Things
Thursday, August 4, 2011
Wake Me Up PLEASE!
Its sooo frustrating.